OUR STORY

La Fetta Pizza is inspired by the remarkable culinary journey of Chef Sylvester Gomes, whose career spans over 45 years across some of the world’s most renowned hospitality brands. His expertise was honed in the kitchens of prestigious hotels including Radisson Blu, Sheraton Grand, The Pride Hotels, The Grand Bhagwati Palace, The Park Turon (Uzbekistan), Hotel Clarks Shiraz, Hotel Claridges, Oberoi Sheraton, Holiday Inn, Centaur Lake View, Carnival Cruise Lines, and more.

From managing international food festivals to crafting gourmet menus for luxury diners, Chef Gomes brings the same passion, precision, and artistry to La Fetta Pizza. Every pizza we serve carries the legacy of a master chef dedicated to flavor, quality, and authentic experience.

La Fetta Pizza — where every slice tells a story.

Lafetta Pizza Growth Journey

2011

Launched the 1st Outlet in Chandigarh

2013

Launched the 1st Franchise Outlet

2017

Crossed 100 Outlets All Over India

2019

Crossed 200 Outlets All Over India

2021

Crossed 300 Outlets All Over India

2022

Lafetta Pizza Goes International

2024

Crossed 750+ Outlets All Over India

Lafetta Pizza Goes International

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